Entrees

  • Traditional Herb Marinated Roast Chicken
    $15.00
    Roasted Market Vegetables, Red Wine Sauce.
  • Grand-A-View Grilled Chicken Breast
    $15.00
    Corn and Cilantro Salsa.
  • Parmesan Coated Breast of Chicken
    $22.00
    Herb Tomato Sauce.
  • Jamaican Local Curried Goat
    $19.00
    Roti Cucumber & Yogurt Chutney.
  • Grilled Beef Tenderloin Steak
    $40.00
    Sautéed Jamaican Mushroom Sauce, Parsley Potatoes.
  • Surf & Turf
    $30.00
    Jerked Jumbo Shrimps with Grilled Chicken Breast, Plantain, Ratatouille.
  • Bacon Wrapped Pork Tenderloin
    $28.00
    Roasted Pineapple Chutney, Rosemary Demi-glace.
  • Herb Crusted Rack of Lamb
    $30.00
    Roasted Vegetable Stew.

Prices are quoted in US$
Prices are subject to government taxes and service charge and may change without prior notice.

Please be aware, our kitchens are used for preparing foods that contain wheat, eggs, tree nuts, peanuts and or dairy products and as such our food may contain or has contact with these items.

Ask your server for special dietary requests or concerns you may have regarding our menu items.

Accompaniments

Steamed Seasonal Vegetables
Sauteed Callaloo and Carrots
Baked Sweet Potato
Fried Ripe or Green Plantain
Pumpkin Puree
Seasoned Jasmine Rice
Rice & Peas
Gingered Carrots

Jamaican Coffee, Herbal Teas, Hot Chocolate $4.00

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Our menus are inspired from different countries; of course our unique and fabulous Jamaican cuisine, New American and European with a touch of Asian influence.

Please contact us for all bookings exceeding twenty (20) persons. Thank you

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